Goldeye
Goldeye is an excellent tasting main yellow variety. It is very early maturing and has yellow skin and yellow flesh. Goldeye produces fairly large, smooth-skinned uniform tubers. This variety is also suitable for organic production.
Tuber Characteristics
Tuber Shape | round oval |
Flesh Color | light yellow |
Eye Depth | shallow |
Skin Color | yellow |
Skin Texture | medium-smooth |
Dormancy | medium |
Tuber Size | fairly large |
Yield and Quality
Markets | Gourmet, Early Harvest, Table/Fresh, Organic |
Yield | high |
Tubers Per Plant | 13-15 |
Cooking Type | A |
Dry Matter | 18.50% |
Resistances
Scab | medium |
PVY | medium-high |
Foliage Blight | medium-low |
Tuber Blight | medium-high |
Damages | high |
Bruising | high |
Nematodes | - |
Remarks
- First early
- Requires extra Nitrogen throughout the season
Seed Availability
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